Learn To Cook Traditional Italian Pasta

Pasta cookery course

Traditional Italian Pasta Half Day Cookery Course

Tickle your taste buds with all kinds of flavoured and traditional fresh pasta.

We’ll show you how to make a wide variety of fillings and sauces to compliment your pasta and then give you the chance to express yourself by creating your own dish using a selection of fresh ingredients such as juicy vine ripened tomatoes, olives, pancetta, tender chicken, herbs and spices, wines and vinegar – the list goes on and on.

So dust off your pasta machine and book onto this Italian experience, you can even try making your own ciabatta with a glass of chilled Chianti.

Nigel holds these exclusive classes in his very own cookery school kitchen so you can enjoy the pleasure of cooking in a relaxed and friendly atmosphere. All the equipment we use is similar to what you will find in domestic kitchens up and down the country so whatever you learn you can recreate in your own home.

We limit our class size to a maximum of 8 so it doesn’t matter whether you’re an accomplished cook or can only switch on a kettle, we have the time to teach everyone some new skills and give you the individual attention you deserve.

The Nigel Brown Cookery Academy

All our courses, whether it be a half day session or a full day course with lunch, are fully hands-on and at the end of the class you can take your dishes to enjoy at home.

The academy can be found nestled at the foot of the Humber Bridge in Barton upon Humber, North Lincolnshire, within a Grade II listed building known as The Ropewalk. Hall’s Barton Ropery was an international name of excellence in the shipping and many other industries for 200 years. Hall’s Ropes made on the Barton site were used on all the major shipping lines and for the first ascent of Everest.

The factory was closed in 1989 and lay dormant until April 2000 when one fifth of the building was restored and opened as an arts centre housing 2 galleries, artists workshops, picture framing business and a Heritage Display. The centre currently attracts in excess of 20,000 visitors per year and is run by The Waterside Artists Co-operative.

In September 2005 the rest of the building was restored and is now home to 12 artist’s studios and 18 units being used for creative industries including digital, media, design and other related industries including a fantastic coffee shop and The Nigel Brown Cookery Academy.

The Academy is easily accessible by car, roughly an hours’ drive from Lincoln, Leeds, York and Sheffield with plenty of free parking. You can also reach us by train or bus, our nearest bus/rail station is Barton and the academy is a short walk away.

Course Booking and Enquiries

www.nigelbrownchef.co.uk

Email: info@nigelbrownchef.co.uk


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Learn To Cook Fish & Shellfish

 

 

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Fish & Shellfish Extravaganza

 

 

Join top chef Nigel Brown in his own home to experience the Fish and Shellfish Extravaganza.

 

This 1 day course is for seafood lovers everywhere and covers dressing fresh crabs, filleting round and flat fish, preparing fish stocks and classic fish based sauces, moules mariniere and preparing your own lobster plus lots lots more.

 

Your landing net will be full with this course!

See you soon

Nigel

 

 

The Nigel Brown Cookery School has now been launched and a range of fantastic courses are being offered to those taking their first steps in the kitchen to advanced skills and presentation techniques. All the courses are hosted by top chef Nigel in his own kitchen in North Lincolnshire and offer you the chance to spend time in his home enjoying the pleasure of cooking.

 

These exclusive courses are run for a maximum of 6 students to ensure you get the individual attention you deserve and include an academy apron, recipe booklet, certificate, refreshments and lunch. Gift vouchers are also available if you’d like to treat that special person in your life to a day of fun, laughter and memories they will never forget.

 

Course booking & enquiries

www.nigelbrownchef.co.uk

Email: info@nigelbrownchef.co.uk

 

 

Contact

Name: The Nigel Brown Cookery School

Phone: 01469 530044

 


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Learn Patisserie Skills At The Novelli Academy With Nigel Brown

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Learn Patisserie Skills At The Novelli AcademyWith Nigel Brown

 

What better Valentine’s treat could you give your lover than a hands-on masterclass in the art of seductive patisserie work at the world famous Novelli Academy?

 

The world’s sexiest chef Jean-Christophe Novelli has invited top patisserie chef Nigel Brown to his academy to demonstrate and teach mouth-watering delights such as pastillage sugar work, champagne chocolate truffles, sticky chocolate pudding and much more to tempt and delight that special person in your life.

 

This is certainly an experience not to be missed. More details about this exclusive 1 day course can be found at , www.jeanchristophenovelli.com/booking_steven.html. Numbers are strictly limited so ring the Academy now and secure that sought-after place on 01582 454134

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